dimanche 28 décembre 2008

Stuffed Dates

Dates (the softer, sweeter kind are best)
Mascarpone cheese
Pecan halves, toasted
kosher salt

Pit dates. Fill each with a spoonful of cheese. Top with a pecan half. Sprinkle liberally with Kosher salt.

This can also be made with cream cheese instead of mascarpone. If using cream cheese, use the more firm textured dates and leave out the salt.

4 commentaires:

Anonyme a dit…

Recipes are good, but pictures of outcome would be useful as well.

Glad to see you're posting again.

Anonyme a dit…

Yeah! She's here again! I see how it works. Okay, I challenge you to write a poem. Here are the rules:

1. 1-300 words.
2. must contain a palm tree
3. Due by Jan. 1st!

Molly

Anonyme a dit…

Yeah! She's here again! I see how it works. Okay, I challenge you to write a poem. Here are the rules:

1. 1-300 words.
2. must contain a palm tree
3. Due by Jan. 1st!

Molly

Hillary a dit…

Sorry, I didn't have my camera...lins, if anyone took pics, please have them tag me on 'em.